Waiters & Waitresses

by Careers

in Waiters& Waitresses
Full Time
Freetown
January 12, 2024

Job Overview

  • Date Posted
    January 12, 2024
  • Location
    Freetown
  • Expiration date
    January 17, 2024
  • Experience
    3 Years
  • Gender
    Both
  • Qualification
    Certificate
  • Organization
    Radisson Blu Mammy Yoko Hotel
  • Required Languages
    English, Krio

Job Description

VACANCY ANNOUNCEMENT

There is a vacancy for the position of Waiters & Waitresses
JOB ITLE: Waiters & Waitresses
DIVISION: Food & Beverage NO: Multiple

MAIN OBJECTIVE:
To increase guest satisfactions by efficient. prompt, trouble-free, and courteous food and beverage service to restaurant guests (banquet) guests, in line with departmental and hotel guidelines and corporate service concepts.

Key Responsibilities of a Waiter:

Provides efficient. prompt, trouble-free. and courteous service by serving and setting tables

Accurately records, pre-checks, and pick- ups all food and beverage orders

Sets tables as needed before guest arrival

Ensures that the working area and station are stocked with “mise-en-place” and kept clean and tidy at all times

Ensures smooth running Of the assigned station at all times

Maintains a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote sales accordingly

Promotes additional sales oy taking opportunities to up-sell. in a manner that is professional

Makes clear orders to kitchen production, and bar regarding beverages; registers orders according to hotel procedures

Confers with Banquet regarding last-minute arrangements to co-ordinate with kitchen production

Checks the restaurant reservations list frequently during the shift

Maintains high confidentiality regarding guest privacy

Notifies the Restaurant &Supervisor and Executive housekeeper regarding lost and found objects

Requirements of a Waiter:

Flexible work hours.

Ability to remain calm and professional with difficult customers.

{HND OR Diploma in {hospitality or Hotel Management

A hotel/hospitality degree is an asset.

Excellent coordination skills

2-3 years experience in fine dining, or banqueting environment.

Understanding of food hygiene & customer Service

The application should be sent to hr.freetown@radissonblu.com or submit your application at the security post -Radisson Blu Mammy Yoko Hotel. The closing cate for application is 17tn January 2024